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Accademia del Tartufo nel Mondo

Giuseppe Cristini

Ultime News
Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market
Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”
The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

Author: Direttore Artistico Giuseppe Cristini

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Truffle farming and tartuficultura: investing in agriculture to embellish the territory

by Direttore Artistico Giuseppe Cristini
21 May 2021 0 00 2 min 5 yrs 881

Joined by Giuseppe Cristini, director of the Academy of Truffles in the World, Francesco Loreti Urbani explains his idea of ​​truffle and truffle cultivation. «From a simple seed, a plant is born that we mycorrhize and that we place in a calcareous, draining and sunny […]

AGRICULTURE TRUFFLELAND
by Direttore Artistico Giuseppe Cristini
14 May 2021 0 00 2 min 5 yrs 746

Pino Crestini talks about the truffle supply chain: the choice of the dog

by Direttore Artistico Giuseppe Cristini
7 May 2021 0 00 3 min 5 yrs 477

The new magazine of the Truffle: the Truffle Academy in the World

by Direttore Artistico Giuseppe Cristini
3 May 2021 0 00 5 min 5 yrs 685

With the arrival of spring, the world awakens: starting from Mother Earth.

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Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market

by Direttore Artistico Giuseppe Cristini 2 May 2023 0 00 2 min 3 yrs

Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”

by Direttore Artistico Giuseppe Cristini 18 June 2022 0 00 3 min 4 yrs

The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

by wp_3859312 10 June 2022 0 00 2 min 4 yrs

Truffle Pills: 5 curiosities about the truffle

by Redazione 17 May 2022 0 00 4 min 4 yrs

Tagliatelle with bean sauce and summer scorzone

by Redazione 10 May 2022 0 00 2 min 4 yrs

Lifetime Achievement Award to Lucio Pompili: a piece of history of the Marche truffle

by Direttore Artistico Giuseppe Cristini 29 April 2022 0 00 3 min 4 yrs

Truffle Pils: the truffle dog breeds

by wp_3859312 19 April 2022 0 00 4 min 4 yrs
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Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market

Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”

The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

Accademia del Tartufo nel Mondo


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