Truffle Pills: 5 curiosities about the truffle
Some interesting curiosities about the truffle that perhaps not everyone knows by Rita Roselli We know that Italy is often…
Tagliatelle with bean sauce and summer scorzone
The creative chef and truffle master Massimo Bomprezzo anticipates the summer truffle season and gives us a high-class academic recipe,…
The magazine Accademia del Tartufo nel Mondo, led by Giuseppe Cristini, speaks an international language
The official magazine of the Italian truffle can also be used in English and in digital version to be conveyed…
Skylark in casserole with artichokes and uncinatum truffle sauce
The column of the creative chef of the truffle Max Bomprezzo continues. Also this month a recipe with black truffle:…
His Majesty the truffle, the TV format of Giuseppe Cristini: on air today the January episode
His majesty the truffle between mystery and reality between magic and cuisine. This is the name of the new format…
The truffle on TV between mystery, reality, magic and cuisine
It is a national television program with weekly repeats broadcast on Agrisapori on 120 Italian TVs and with fortnightly episodes….
An international project is born: The college of the truffle wise men
Saturday 13 November in the Martinengo Palace in Monforte d’Alba in the presence of the highest Italian truffle institutions the…
The academic college “I saggi del Tartufo” is born
Saturday 13 November at Palazzo Martinengo in Monforte d’Alba. Initiative of the Truffle Academy in the world, in the presence…
The good taste pact is signed
The great Italian brands of truffles and wine come together and dictate the future of Made in Italy On a…
Truffle Academy in the world, the international award is born: The pioneers of the truffle.
The Award Winner is the historic and noble Priest Don Giovanni Balsamini. Giuseppe Cristini, creator of events and truffle narrator,…
