It is the official magazine of the Italian truffle, because the most accredited partners are part of it, starting with the Ministry of Agricultural Policies and first and foremost, the Undersecretary with responsibility for truffles and wine, Gian Marco Centinaio.

Because this Academy and its Director Giuseppe Cristini have been entrusted with the task of narrating and promoting Italian truffles in all seasons and from all regions and because the contents of the magazine cover the entire truffle supply chain starting from the dog and the quarryman to get to the restaurateur and the truffle narrator.

And because this magazine exudes the cultural, scientific and emotional commitment to the world of a unique preciousness that is the Italian truffl

lick on the image to open the magazine