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Accademia del Tartufo nel Mondo

Giuseppe Cristini

Ultime News
Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market
Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”
The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

Author: Direttore Artistico Giuseppe Cristini

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Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market

by Direttore Artistico Giuseppe Cristini
2 May 2023 0 00 2 min 2 yrs 1065

Journey to discover the Spanish black truffle. Investments in professional updating, direct experience of places, wines and local delicacies: the Spaniards believed in it more than we Italians “The Investing in professional updating is expensive, but fundamental and at the basis of everything. Comparison with […]

EDITORIALI
by Direttore Artistico Giuseppe Cristini
18 June 2022 0 00 3 min 3 yrs 1027

Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”

by Direttore Artistico Giuseppe Cristini
29 April 2022 0 00 3 min 3 yrs 1000

Lifetime Achievement Award to Lucio Pompili: a piece of history of the Marche truffle

by Direttore Artistico Giuseppe Cristini
7 February 2022 0 00 2 min 3 yrs 384

The ceremonial of the truffle in its solemnity, told by Giuseppe Cristini

by Direttore Artistico Giuseppe Cristini
4 February 2022 0 00 2 min 3 yrs 783

Il Bianchetto: the spring truffle that inaugurates the new year and the new exhibitions and fairs

by Direttore Artistico Giuseppe Cristini
28 January 2022 0 00 2 min 3 yrs 845

Wine and truffle, each region has its ideal combination: Fumin from the Aosta Valley

by Direttore Artistico Giuseppe Cristini
14 January 2022 0 00 2 min 3 yrs 602

Let’s go back to traditional agriculture and to grow centuries-old oaks

by Direttore Artistico Giuseppe Cristini
4 January 2022 0 00 3 min 3 yrs 682

Cristini’s commitment for 2022, supported by the karma of the 5 Cs

by Direttore Artistico Giuseppe Cristini
30 December 2021 0 00 3 min 3 yrs 816

Olga Urbani: “The truffle is a miracle of nature and we are ready to celebrate our 170 years of history”

by Direttore Artistico Giuseppe Cristini
28 December 2021 0 00 3 min 3 yrs 367

Marche: ready to excite you, also thanks to the truffle

Posts pagination

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Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market

by Direttore Artistico Giuseppe Cristini 2 May 2023 0 00 2 min 2 yrs

Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”

by Direttore Artistico Giuseppe Cristini 18 June 2022 0 00 3 min 3 yrs

The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

by wp_3859312 10 June 2022 0 00 2 min 3 yrs

Truffle Pills: 5 curiosities about the truffle

by Redazione 17 May 2022 0 00 4 min 3 yrs

Tagliatelle with bean sauce and summer scorzone

by Redazione 10 May 2022 0 00 2 min 3 yrs

Lifetime Achievement Award to Lucio Pompili: a piece of history of the Marche truffle

by Direttore Artistico Giuseppe Cristini 29 April 2022 0 00 3 min 3 yrs

Truffle Pils: the truffle dog breeds

by wp_3859312 19 April 2022 0 00 4 min 3 yrs
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Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market

Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”

The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

Accademia del Tartufo nel Mondo


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