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Accademia del Tartufo nel Mondo
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Accademia del Tartufo nel Mondo

Giuseppe Cristini

Ultime News
Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market
Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”
The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

TRUFFLE

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Skylark in casserole with artichokes and uncinatum truffle sauce

by Redazione
25 January 2022 0 00 2 min 3 yrs 374

The column of the creative chef of the truffle Max Bomprezzo continues. Also this month a recipe with black truffle: mouth-watering! Ingredients for 4 people Skylarks 12 Celery carrot leek 1kg Laurel juniper thyme marjoram Extra virgin olive oil 300g Garlic 5 cloves Bacon 100g […]

TRUFFLE TRUFFLE TRUFFLE TRUFFLE TRUFFLE TRUFFLE TRUFFLE TRUFFLE TRUFFLE TRUFFLE
by wp_3859312
18 January 2022 0 00 3 min 3 yrs 931

The cities of the truffle: Bagnoli Irpino in Campania and the Nero di Bagnoli

by Redazione
15 January 2022 0 00 3 min 3 yrs 670

His Majesty the truffle, the TV format of Giuseppe Cristini: on air today the January episode

by wp_3859312
7 January 2022 0 00 2 min 3 yrs 652

Academic commitments for the next three years. The vision is dutifully international

by Direttore Artistico Giuseppe Cristini
4 January 2022 0 00 3 min 3 yrs 660

Cristini’s commitment for 2022, supported by the karma of the 5 Cs

by Direttore Artistico Giuseppe Cristini
30 December 2021 0 00 3 min 3 yrs 795

Olga Urbani: “The truffle is a miracle of nature and we are ready to celebrate our 170 years of history”

by Direttore Artistico Giuseppe Cristini
28 December 2021 0 00 3 min 3 yrs 354

Marche: ready to excite you, also thanks to the truffle

by Direttore Artistico Giuseppe Cristini
24 December 2021 0 00 3 min 3 yrs 341

Authority and courage, the wishes of Giuseppe Cristini for 2022

by Direttore Artistico Giuseppe Cristini
21 December 2021 0 00 3 min 3 yrs 492

The Italy of the truffle won, guardian of a noble and historical art, now recognized as World Heritage

by Direttore Artistico Giuseppe Cristini
17 December 2021 0 00 2 min 3 yrs 365

An excellent white truffle is spontaneously produced in the Mantuan Oltrepò

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Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market

by Direttore Artistico Giuseppe Cristini 2 May 2023 0 00 2 min 2 yrs

Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”

by Direttore Artistico Giuseppe Cristini 18 June 2022 0 00 3 min 3 yrs

The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

by wp_3859312 10 June 2022 0 00 2 min 3 yrs

Truffle Pills: 5 curiosities about the truffle

by Redazione 17 May 2022 0 00 4 min 3 yrs

Tagliatelle with bean sauce and summer scorzone

by Redazione 10 May 2022 0 00 2 min 3 yrs

Lifetime Achievement Award to Lucio Pompili: a piece of history of the Marche truffle

by Direttore Artistico Giuseppe Cristini 29 April 2022 0 00 3 min 3 yrs

Truffle Pils: the truffle dog breeds

by wp_3859312 19 April 2022 0 00 4 min 3 yrs
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Giuseppe Cristini in Spain to meet the “new masters” of the black truffle market

Giuseppe Cristini and the “Tartuf-eno-turismo”: “the hinterland will relaunch with a polite, kind and family-sized tourism”

The Pasta of Borgo Pace ideal with blackthorn mushrooms and black summer truffle

Accademia del Tartufo nel Mondo


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